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Who are the Karen?
The Karen
(pronounced kah-rin with the second syllable accented) are one of many
ethnic groups found in southeast Asia. All through the countries of India,
Burma, Thailand, Malaysia, China, Laos and more, ethnic groups like the
Karen, Mon, Chin, Kachin, Lahu, Akha, Shan, Palaung, Hmong, Lawa, Wa,
Lisu, Mien or Yao, etc. can be found. Each of these groups have their
own distinct language, culture, and traditional style of dress. While
ethnically distinct from each other, they are sometimes lumped together
under the term "hilltribe" since some are from mountainous regions.
Further complicating the picture, is that within each major ethnic group
there sub groups speaking various dialects and with cultural variations
as well.
Karen
Language
The
two largest sub-groups of the Karen are the Pwo and Sgaw. The Sgaw are
the more dominant in number so it is not unusual for a Pwo Karen to speak
the Sagw dialect. But it is rare to find a Sgaw that can speak the Pwo
dialect. The two dialects while similar in many ways, are not mutually
understandable.
There are also regional differences within each dialect as well. For example,
a 'y' sound in Mae Sariang is a 'z' sound north of Chiang Mai. Some 's'
sounds in Thailand, are 'th' sounds in Burma. The Tower of Babel lives
on!
American Baptist missionaries first put the Sgaw Karen language into writing
in the 1800s using the Burmese script that is composed of a series of
circles and loops. The Sgaw Karen language has 25 consonants and 9 vowels.
There are no final consonants. The good news is that one can learn to
read and write Karen relatively easily since the writing system is phonetic.
Many Karen words are couplets. For instance "love" can be translated
"dta aeh" but to be proper and maybe a little poetic one would
say the second half of the couplet as well - "dta aeh dta gwee".
Karen
Origins and Current Locations
Many
believe the Karen originated in China and Mongolia and migrated south,
arriving in what is now Burma as early as 739 BC. They along with the
Mon, may have been some of the earliest settlers to the region. When Southeast
Asia country boundaries were drawn back in the early European colonial
times, they included many ethnic groups in each country. As in the case
of the Karen, sometimes the the boundary between two countries divided
a people-group. Today, estimates range from 7 million to over 10 million
Karen living in Burma; and between 300,000 and 500,000 Karen, in Thailand.
In general, the Karen
prefer to live in lowland areas and make a living growing rice in flooded
paddy fields where possible. Many Karen however, do live in higher areas
and grow rice on the hillsides using slash and burn agriculture. Of course,
life styles are changing due to war, displacement and government policies
depending on where the Karen live.
Karen
Culture
Culturally,
the Karen are known as an easy going and pleasant people. They will often
avoid direct confrontation, preferring to solve problems going through
a third party. Showing strong emotions is something to be avoided and
losing one's temper in public is frowned upon. Physical contact between
the sexes is not generally done in public though holding hands and arms
around shoulders within the same sex is seen as normal and friendly.
For more
information on culture, see "Karen Cultural Tips" under "Resources".
Spiritual
Beliefs
Traditionally, the
Karen were animists, worshiping spirits and often trying to keep them
from creating problems in their lives. Many Karen will also be Buddhist
where they have been in proximity to Thai and Burmese. Estimates vary,
but about 30% of the Karen are Christian, with many having their Christian
roots in the Baptist church.
Diet
Rice
is the base of the diet and no meal is complete without a heaping helping.
A kind of hot chili sauce also accompanies most meals. In lean times,
rice and chili sauce may be all there is. Along with the rice though,
a variety of soups and stews (often translated as "curry" even
if no curry is present) are served. Where finances permit, the Karen have
borrowed liberally from the Thai, Chinese and Burmese and will eat a variety
of foods. Traditionally, the Karen would eat with their hands, only using
spoons to dip into hot liquids. Guests are served first, eating around
a low table. The family or hosts would eat after any quests have finished.
Meals are pretty businesslike, with the friendly chatter saved mostly
for after the meal, away from the table. After dinner, sitting in a wider
area, the Karen will relax, drink tea, chat, smoke and chew betel nut.
(Last
updated 4/1/07)
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